Hospitality jobs in South East

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Remove search filter South East (up to 10 miles) Remove search filter £20,001 - £30,000 Remove search filter Hospitality Remove search filter Posted in the last 7 days Clear all Clear all filters
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  1. Kitchen Assistant - Bank - Care Home

    Posted just now by Barchester Healthcare

    Salary:
    £13.72/hourly
    Location:
    Burwash
    Job Type:
    Contract

    ABOUT THE ROLE. As a Bank Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. A healthy, nutritious diet is vital to ensuring our residents' wellbeing and helping them … more

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  2. Housekeeping Assistant - Bank - Care Home

    Posted 3 days ago by Barchester Healthcare

    Salary:
    £12.92/hourly
    Location:
    Winchester
    Job Type:
    Contract

    ABOUT THE ROLE. As a Bank Housekeeping Assistant at a Barchester care home, you'll help to create a warm and homely environment that enables us to meet each resident's unique needs. Keeping the home clean and safe is no small task, which is why the role of a Bank Housekeeping Assistant is so … more

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  3. Community and Events Fundraising Coordinator

    Posted 5 days ago by Lymphoma Action

    Featured job Remote job
    Salary:
    £26,000/annum FTE
    Location:
    Aylesbury, Buckinghamshire
    Job Type:
    Contract, Part Time

    Are you looking for a new challenge in a dynamic and supportive team? Are you looking to build your career in fundraising and the charity sector. Community and Events Fundraising Coordinator. Location: Aylesbury/Hybrid with options for flexibility. Hours: 21 hours per week. Salary: Circa £26,000 … more

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  4. Chef

    Posted a week ago by Resilience Personnel Ltd

    Salary:
    £15 - £16/hour
    Location:
    OX12 9RG, Letcombe Regis, Oxfordshire
    Job Type:
    Contract, Part Time, Temporary

    As the care home chef, it is your mandate to order supplies needed for the kitchen. You will prepare budgets and order every ingredient in the daily recipes. You need to ensure all supplies meet both hygiene and health standards. Also, it is your role to manage these supplies and avoid wastage. … more

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